Thursday, November 25, 2010

Grill Turkey With Asian Seasoning.










This turkey were grilled in the Char-broil Big Easy infrared grill. I have soaked this bird for 2 days in Soy sauce, Oyster sauce, Honey, Brown sugar, Garlic, Onion, Black peppers, and Sesame seeds oil. This is a result after 2 hours, and 10 min. in the grill.
Happy Thanksgiving Everyone.

3 comments:

  1. Well now I'm hungry again!! LOL

    If they tasted anything like those pork chops you left us I will have to buy one of those cookers and use your recipe. The turkeys look great, the pork chops were EXCELLENT!!

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  2. That is one fine looking bird! The recipe sounds great. Bet it was really moist being brined like that.

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  3. Wow! Wow to the beautiful and tasty looking turky and to that interesting looking grill you used to cook the turky with! You don't do anything half way do you!

    Happy Thanksgiving!

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